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Saturday, May 28, 2011

QUICK InDiAn FriEd BrEaD

This is a great quick recipe from PN. She made a ton for a dinner after her son's baptism quite a few years ago. It's a super fast recipe that tastes delicious. 4 C. flour




1 TBSP. baking powder

1 1/2 tsp. salt

2 C. warm water

Mix all together. Form into 4X4 circles. I flattened them into a medium thickness. Pour oil into skillet and heat to medium high. Fry until golden brown. Let drain on paper towels.



Makes at least 16.



We add refried beans, cheese, lettuce, tomatoes and salsa or ketchup.



Then for dessert we warm them up again and add butter and powdered sugar.



Yum!

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