
1. This little piggy went to the market. - How and where to bargain shop.
2. This little piggy stayed home. - Home decorating on a dime.
3. This little piggy had roast beef. - Creative lunches for all ages.
4. This little piggy had none. - Fill your cup with study scriptures.
5. This little piggy went wee wee wee! - Finding joy in adversity.
The classes were beyond anything I expected! It was an amazing night filled with inspiring information and wonderful women .

We made pinwheels out of decorative paper and GF folded doilies over twine to lay back and forth over the back drop. The cultural hall lighting is awful so I couldn't get a great picture of the overall awesomeness. ;)

We filled large glass containers with French Vanilla Ice Cream.

Then filled those containers with lots of goodies likes M&Ms, crushed oreos, crushed nilla wafers, marshmallows, mini chocolate chips, coconut, pineapple, bananas, strawberries,



The caramel sauce is very easy to make. Just FOLLOW THE DIRECTIONS EXACTLY!


1 c. semi sweet chocolate chips
1 c. dark chocolate chips
2 cans sweetened condensed milk (Not evaporated)
1/2 c. butter
1/2 c. milk
2 tsp. vanilla
pinch of salt
Combine chocolate chips, butter and regular milk in glass bowl; microwave for 1 minute, stir, and repeat until chocolate chips are melted. Combine with remaining ingredients in fondue pot stirring occasionally until smooth.
This recipe can also be made using a heavy bottomed sauce pan. Combine ingredients in same manner but stir often to avoid scorching the chocolate.
***NOTE FROM Blue Kangaroo: I knew we wouldn't be able to have "HOT" Fudge Sauce set up on the ice cream table so I used the microwave to make and mix the entire recipe. I re-heated it just before dessert time and it was still fabulous!
When I say "fabulous", I mean Supercalifragilisticexpialidocious!